30 Amazing Ground Deer Meat Recipes To Make At Home - Agoralia Recipes (2024)

This article features five sections of delicious ground deer meat recipes. In the first section, you’ll find hearty and flavorful Ground Deer Chili Recipes perfect for a cozy evening. Next, we have savory and easy-to-make Ground Deer Sausage Recipes for a fantastic breakfast or lunch.

If you’re looking for a mouthwatering dinner option, the Ground Deer Burger Recipes section is where you’ll find it. And for a classic comfort food meal, our Ground Deer Meatloaf Recipes are a must-try. Finally, we’ve included a section of Other Delicious Ground Deer Meat Recipes to impress your taste buds.

These recipes are a great way to enjoy ground deer’s lean, flavorful meat and take your cooking skills to the next level.

Slow Cooker Deer Chili Delight is a delicious and easy-to-make recipe that combines ground venison with a variety of flavorful ingredients.

In this recipe, the venison is cooked in a slow cooker with diced tomatoes, tomato sauce, chicken broth, and spices, such as chili powder, cumin, garlic, and paprika.

The addition of masa harina flour helps to thicken the chili, while Worcestershire sauce and brown sugar add depth and sweetness to the flavor.

This recipe can be served on its own or with toppings.

Calories per Serving: 540
Total Preparation Time: 4 hours 10 minutes

The Ultimate Ground Deer Chili Recipe is a simple and delicious recipe that combines ground deer meat with a few basic ingredients to create a flavorful and satisfying dish.

The recipe includes onion and garlic for added flavor, and using low-sodium diced tomatoes helps reduce the dish’s overall sodium content.

The chili is spiced with chili powder and sweetened with brown sugar for a balanced flavor profile.

The addition of chili beans and tomato sauce adds depth and texture to the chili.

This recipe is easy to make and can be served with your choice of toppings, such as shredded cheese or sour cream.

Calories per Serving: 218
Total Preparation Time: 35 minutes

Classic Ground Deer Chili Perfection is a hearty and flavorful recipe perfect for a cold day.
The recipe features ground deer meat combined with onions, bell peppers, and garlic for a delicious base.

The chili is then seasoned with a blend of spices, including chili powder, paprika, cumin, and oregano, which add depth and complexity to the dish.

Using tomato paste, beef broth, and a light beer helps create a rich and flavorful broth that is both savory and slightly sweet.

Adding various beans, such as chili, kidney, and pinto, adds texture and a boost of fiber to the chili.

This recipe can be customized to taste and is perfect for serving sour cream, shredded cheese, and green onions as toppings.

Total Preparation Time: 50 minutes

The Top-Notch Ground Deer Chili Recipe is a delicious and hearty dish that features ground deer meat, beans, and a blend of spices for a burst of flavor.

The recipe combines ground deer meat with garlic, onion, bell pepper, jalapeno, and celery, creating a flavorful and aromatic base.

The addition of canned kidney beans and diced tomatoes add texture and fiber to the chili, while using chipotle peppers and a blend of spices, including chili powder, cumin, smoked paprika, and cayenne pepper, adds a smoky and spicy kick to the dish.

The recipe is finished off with beef broth, Worcestershire sauce, and a pinch of cocoa powder for a rich and savory flavor.

Calories per Serving: 298
Total Preparation Time: 1 hour 10 minutes

This Flavorful Ground Deer Chili recipe is a delicious and satisfying dish made with a combination of ground deer meat, diced peppers, and a blend of spices.

The recipe is made by sautéing jalapeno pepper, poblano peppers, and onion in olive oil until they are tender and fragrant.

Ground deer meat is then added to the pan and cooked until browned.

Chili powder and cumin are then added to the pan and stirred to coat the meat and vegetables.

Crushed tomatoes, diced tomatoes, beef or venison stock, and kidney beans are added to the pan and simmered until the flavors meld together.

Finally, add white vinegar and salt to the chili for extra flavor.

Calories per Serving: 422
Total Preparation Time: 1 hour 10 minutes

This Savory Ground Deer Chili recipe combines ground venison and pork sausage for a unique flavor.

Along with the meat, diced vegetables, including onion, celery, and sweet peppers, add a depth of flavor.

The dish also incorporates diced tomatoes with green chilies, taco seasoning, and black beans for added texture and taste.

Tomato juice is added for a smooth consistency, while sugar helps balance the acidity of the tomatoes.

Salt and pepper complete the seasoning for a delicious and hearty chili.

This recipe for Stovetop or Slow Cooker Ground Deer Chili Magic rings true to its name.

It features thick sliced bacon, ground deer meat, onion, bell pepper, and a combination of chili powder, cumin, onion powder, and salt for seasoning.

The chili is made with tomato sauce, diced tomatoes, hot chili beans, kidney beans, and a tablespoon of brown sugar for added sweetness.

The recipe is versatile, flavorful, and perfect for a hearty and filling meal.

Calories per Serving: 514
Total Preparation Time: 40 minutes

This Hearty Ground Deer Chili Concoction recipe is perfect for cold weather and hunting season.

Packed with lean and flavorful venison, this chili is spiced up with chili powder, onion powder, and garlic.

The combination of kidney beans, chili beans, diced tomatoes, and tomato paste creates a thick and hearty texture perfect for topping with your favorites.

This recipe is easy to make and will satisfy any craving for a warm and comforting bowl of chili.

Calories per Serving: 624
Total Preparation Time: 6 hours 30 minutes

This homemade ground deer sausage recipe is a delicious way to use up your deer meat.

This sausage is bursting with flavor with a blend of spices including sage, paprika, and brown sugar.

Combining ground deer meat with pork fat ensures a juicy, succulent texture.

Use this sausage in breakfast dishes, as a topping for pizza, or any recipe that calls for sausage.

Total Preparation Time: 20 minutes

This ground deer breakfast sausage recipe is packed with savory flavors and perfect for starting your day on the right foot.

The combination of garlic powder, onion powder, and Italian seasoning adds a delicious aroma and taste to the venison.

Adding bacon fat to the mix enhances the flavor profile and makes the sausage even more irresistible.

A pinch of cayenne adds a subtle kick, while black pepper adds a little heat.

This recipe is easy to make and a great way to switch up your breakfast routine.

Calories per Serving: 189
Total Preparation Time: 16 minutes

This savory Italian-style ground deer sausage is perfect for adding bold and zesty flavor to any dish.

The combination of herbs and spices creates a delicious blend that will leave your taste buds wanting more.

Serve this sausage as a protein-packed breakfast, or use it to enhance the flavor of your favorite pasta dishes.

You can enjoy a healthier and leaner alternative to traditional sausage using ground venison.

Calories per Serving: 1004
Total Preparation Time: 15 minutes

Looking for a healthier breakfast option? Try this crispy air fryer ground deer breakfast sausage recipe! This recipe is made with ground venison and pork, with protein and flavor.

Adding fresh sage, thyme, and sugar-free maple syrup gives the sausage a deliciously savory and slightly sweet taste.

Cooking in the air fryer makes the sausage nice and crisp without adding extra oil.

Give this recipe a try for a breakfast that is both satisfying and nutritious.

Calories per Serving: 244
Total Preparation Time: 25 minutes

These savory Ground Deer Sausage Balls are perfect for any gathering or as a delicious snack.

These sausage balls are sure to be a crowd-pleaser made with a combination of ground venison or pork sausage, Bisquik baking mix, and a blend of cheeses.

With just the right amount of Worcestershire sauce and whole milk, they are easy to prepare and even easier to enjoy!

These sausage balls are the perfect bite-sized snack or party appetizer.

Combining cheddar and mozzarella cheese creates a deliciously cheesy flavor in every bite.

These mouthwatering ground deer burgers are a delicious and unique twist on the classic hamburger.

The combination of venison and pork or beef fat makes for a juicy and flavorful patty, while the toppings and condiments allow endless customization.

Whether you prefer classic ketchup and mustard or something more adventurous like remoulade or sriracha mayo, these burgers will surely satisfy you.

These ground deer burgers are a flavorful and healthy alternative to traditional beef burgers.

Serve them at your next BBQ or weeknight dinner for a satisfying meal.

Calories per Serving: 802
Total Preparation Time: 45 minutes

These tender oven-baked ground deer burgers are a delicious and easy meal option for any night of the week.

The combination of Italian bread crumbs, garlic powder, onion powder, and dried oregano creates a perfect blend of flavors that complement the natural richness of the venison.

Adding an egg helps bind the mixture together, resulting in burgers that hold their shape while baking.

Simply top with your favorite burger essentials, such as buns, lettuce, tomato, ketchup, mayo, and cheese, and enjoy!

Calories per Serving: 402
Total Preparation Time: 30 minutes

These flavorful ground deer burgers are perfect for any occasion.

Made with ground venison and a variety of spices, they are sure to please any meat lover.

The addition of melted lard or bacon fat and Worcestershire sauce adds an extra depth of flavor to these burgers.

Serve them on toasted brioche buns with all the classic fixings like melted American cheese, crisp lettuce, juicy tomato slices, and sliced onions.

Top it off with your favorite condiments like mayo and mustard for a mouthwatering meal everyone will love.

Calories per Serving: 231
Total Preparation Time: 40 minutes

These Hearty Ground Deer Sloppy Joes are a nutritious and filling meal for the whole family.

Made with lean and protein-rich venison, they are cooked in a savory and slightly sweet, satisfying, and flavorful sauce.

Adding bell peppers, garlic, and onion gives this classic comfort food extra depth and nutrition.

Served on buns or over a bed of rice or quinoa, these Sloppy Joes will surely become a new favorite in your meal rotation.

Calories per Serving: 240
Total Preparation Time: 25 minutes

This classic ground deer meatloaf recipe is a hearty and satisfying dish perfect for dinner.

The glaze adds a delicious sweetness and tanginess to the meatloaf, while the combination of spices and butter crackers in the meat mixture creates a savory and flavorful base.

Made with ground venison, this meatloaf is a nutritious alternative to traditional beef meatloaf and is sure to be a hit with your family and friends.

Serve it with your favorite sides, such as mashed potatoes and green beans, for a complete and delicious meal.

Calories per Serving: 292
Total Preparation Time: 1 hour

This delicious Ground Deer Meatloaf is a comforting and satisfying dish perfect for a cozy family dinner.

Made with a blend of ground venison and fat, this meatloaf is packed with flavor and nutrition.

The meat mixture is seasoned with a blend of herbs and spices and is moistened with beef broth, eggs, and grated onion.

Finely chopped parsley adds a fresh and vibrant touch, while tomato paste, brown mustard, and Worcestershire sauce provide a rich and tangy flavor. The meatloaf is then topped with a sweet and savory glaze.

Calories per Serving: 383
Total Preparation Time: 1 hour 23 minutes

This easy-to-make ground deer meatloaf is a classic dish perfect for any night of the week.

This dish is packed with flavor and nutrition and is made with simple ingredients like ground venison, breadcrumbs, and milk.

The balsamic vinegar and Worcestershire sauce give the meatloaf a tangy kick, while the Italian seasoning adds a touch of Mediterranean flair.

The ketchup and brown sugar topping gives it a hint of sweetness that perfectly balances out the savory flavors.

Whether serving it for dinner or as leftovers for lunch, this ground deer meatloaf is sure to satisfy.

Calories per Serving: 350
Total Preparation Time: 1 hour

This savory Ground Deer Goulash recipe is perfect for a comforting and satisfying meal.

Made with ground venison, mushrooms, and elbow macaroni, this hearty dish is flavored with garlic, onion, chili powder, Worcestershire sauce, and a touch of white wine vinegar.

Topped with shredded cheddar cheese, this goulash is a delicious and easy-to-make dinner option that will please the whole family.

The recipe is amazing for a cozy dinner with friends and family.

Calories per Serving: 306
Total Preparation Time: 30 minutes

This Classic American Ground Deer Goulash is a flavorful dish ready in just 8 minutes, making it perfect for busy weeknights.

This dish is sure to satisfy your cravings and is made with ground venison, elbow macaroni, and a delicious blend of herbs and spices.

This recipe is also easy to make with the added convenience of canned tomato sauce and diced tomatoes.

Let the flavors meld together for a delicious and comforting meal.

Total Preparation Time: 8 minutes

This delicious Ground Deer Stroganoff recipe is a dish that is perfect for any occasion.

Made with ground venison and a savory combination of spices, this dish is simmered in a rich beef stock and brown ale sauce that is sure to satisfy.

Topped with a creamy mixture of sour cream and heavy cream and garnished with fresh parsley, this stroganoff is a true crowd-pleaser.

This hearty and creamy dish is perfect for a cozy dinner at home or a special occasion with loved ones.

Calories per Serving: 275
Total Preparation Time: 40 minutes

The Ground Deer Taco Ring is a fun and delicious way to enjoy tacos.

This recipe includes seasoned ground venison, onion, green chilies, and cheddar cheese baked in crescent rolls, creating a ring-shaped dish perfect for sharing.

Serve with your favorite taco toppings for a tasty twist on taco night.

This ground deer taco ring is delicious and a fun way to enjoy a taco night with friends and family.

Calories per Serving: 410
Total Preparation Time: 35 minutes

These Scrumptious Elk or Ground Deer Chimichangas are packed with bold flavor and heat.

Ground elk or venison is combined with aromatic onions, garlic, and a blend of spices, including cumin, chili powder, and oregano.

Adding sweet corn, spicy jalapenos, and tangy lime juice bring the dish a perfect balance of flavors.

Topped with your favorite salsa and gooey melted cheese, these chimichangas will satisfy your cravings.

Add a sprinkle of fresh cilantro and a drizzle of hot sauce for an extra kick.

Total Preparation Time: 35 minutes

This Hearty Hunter’s Casserole with Ground Deer is a filling dish perfect for a cozy night in.

The combination of savory ground venison with potatoes, bell peppers, and garlic makes for a delicious and nutritious meal.

This casserole is the ultimate comfort food topped with melted cheddar and a mixture of cottage and ricotta cheese.

This hearty casserole is perfect for a family dinner or potluck and is sure to be a hit with everyone, including picky eaters.

Calories per Serving: 450
Total Preparation Time: 55 minutes

These tasty ground deer enchiladas are flavorful and perfect for a family dinner or a fiesta with friends.

The venison is seasoned with cumin, chili powder, and oregano, then mixed with refried and black beans, onions, garlic, and bell pepper.

The filling is rolled into tortillas with a generous helping of Mexican blend cheese, smothered in enchilada sauce, and baked to perfection.

Serve with a side of rice, beans, or a fresh green salad for a satisfying and delicious meal.

Calories per Serving: 566
Total Preparation Time: 50 minutes

This Ground Deer Egg Roll in a Bowl is a tasty and healthy alternative to traditional egg rolls.

This dish is full of flavor and nutrients and is made with ground venison and an array of vegetables like cabbage, carrots, onions, and peppers.

The dish is finished off with a tangy and savory sauce made with soy sauce, ginger, garlic, and citrus juices.

Top it off with some green onions, sesame seeds, sriracha, or a little honey and soy sauce mixture for an extra kick of flavor.

This is a perfect dish for anyone looking for a quick and easy meal that is both healthy and delicious.

Calories per Serving: 279
Total Preparation Time: 35 minutes

This Ground Deer Patty Melt Recipe is a savory treat satisfying burger cravings.

The juicy venison patties are seasoned with Worcestershire sauce and served on buttery rye bread with melted American and Swiss cheese.

The caramelized sweet onion adds a touch of sweetness and depth of flavor.

This hearty sandwich is perfect for a quick, easy weeknight dinner or lunch.

Calories per Serving: 651
Total Preparation Time: 30 minutes

These Cream Cheese-Stuffed Ground Deer Crescent Rolls are a perfect party appetizer or a quick snack to satisfy your cravings.

The ground venison is seasoned with chili powder, onion powder, cayenne pepper, salt, and pepper, then rolled up in a buttery, flaky crescent roll with a cream cheese filling flavored with green onions, red onion, and diced jalapenos.

Baked until golden brown and served warm, these crescent rolls will surely be a hit with everyone!

These rolls will have your guests asking for the recipe!

Calories per Serving: 372
Total Preparation Time: 35 minutes

30 Amazing Ground Deer Meat Recipes to Make At Home

Looking for delicious and easy ground deer meat recipes? Check out our recipe roundup featuring various tasty dishes!

Tell us how we can improve this post?