Buy Pauls Zymil Regular Thickened Cream 300mL | Coles (2024)

FAQs

Can you get lactose free thickened cream? ›

Product Details. Pauls Zymil Regular Thickened Cream is lactose free. Suitable for whipping, cooking and pouring.

In Australia, heavy cream is commonly known as thickened cream, The two both contain similar milk fat content percentages and are generally interchangeable in recipes. However, In the U.S., cream with a milk fat content percentage of 36 to 40 is classified as heavy cream.

Even if you find dairy doesn't always agree with you, you can still enjoy deliciously thick Lactose Free cream. With the lactose sugar already broken down, Pauls Zymil Thickened Cream is simply regular cream, but lactose free.

Plus Pauls Zymil is lactose free and made from real milk so it has all of the natural goodness of regular milk. *As part of a varied and healthy diet, consuming Zymil instead of regular milk helps ease digestion in those who are sensitive to lactose. Easy to digest*

Indulge in our Natrel Lactose Free 35% Whipping Cream. Get reacquainted with the delicious taste of whipping cream on your favourite desserts or in your recipes and savour that smooth, creamy texture once again. It's everything you love about whipping cream – with none of the discomfort.

Called heavy cream in US recipes, it whips well and is less likely to separate. But reduced-fat thickened cream only contains 18% milk fat, and is not good for whipping. Use: any time you would use pure cream. You can pour it directly onto cakes and desserts as it is a little thicker.

If you have butter and milk (whole milk or even half-and-half work best), you can make your own heavy cream substitute. To make 1 cup of heavy cream, melt 1/4 cup of butter and slowly whisk in 3/4 cup milk.

Paul Zymil Regular Thickened Cream is lactose free and is perfect for whipping, cooking and pouring! For best whipping results, chill cream, bowl and beaters before use. Whip time is 2-4 minutes. Made from Australian cream.

For those who are lactose intolerant, Dairyland 10% lactose free cream is a delicious alternative that doesn't taste like an alternative. So now, anyone can enjoy the same fresh, rich taste of cream with none of the lactose.

There are many different plant-based substitutes for heavy cream that can be used in recipes. Some of the best substitutes include coconut cream, soy milk, olive oil cream, vegan soy heavy cream, non-dairy milk and cornstarch, and vegan cashew cream.

Why is Zymil easy to digest? ›

Pauls Zymil is fundamentally traditional milk, with the enzyme that lactose sensitive people lack added during the packing process. This breaks down the lactose before it's consumed meaning that while the milk becomes easier to digest, it retains its creaminess and refreshing taste.

We've supported hundreds of Australian farming families throughout this time, and are proud to make our products with the goodness of wholesome Australian milk. Pauls has a range of milks for the whole family, from Full Cream and Smarter White Milk, to PhysiCAL, Zymil, Skinny Milk and more.

Many foods can be enjoyed as part of a healthy, lactose-free diet, including: Fruits: apples, oranges, berries, peaches, plums, grapes, pineapples, mangoes. Vegetables: onions, garlic, broccoli, kale, spinach, arugula, collard greens, zucchini, carrots.

Coconut milk can replace evaporated milk or heavy cream in soups and stews. You can also make your own heavy cream with 1/2 cup plain milk substitute and 1/2 cup canola oil. Dairy and lactose free half-and-half substitutes work well in many recipes.

Heavy cream is made from the fatty liquid that forms on the surface of the milk. Depending on the fat-to-milk ratio, different creams contain varying levels of fat. Heavy cream is a high-fat product that has 37% fat and almost no sugar. Lactose levels are therefore relatively low, with about 0.5 grams in a tablespoon.

Milky powders can also help thicken.

Adding 1/4 cup dairy-free milk powder or powdered cashews to this recipe will help thicken it further, but it won't be as fluffy and will slightly influence the consistency and taste.

Elmlea 100% Plant Based Double Cream Alternative. Elmlea plant cream alternatives are 100% plant based, dairy free, gluten free, lactose free and totally free from artificial colours and flavours – suitable for vegetarians and vegans.