Chinese Cabbage (1 cup) contains 3.8g total carbs, 2g net carbs, 4.2g fat, 2.4g protein, and 58 calories.
Net Carbs
2 g
Fiber
1.8 g
Total Carbs
3.8 g
Protein
2.4 g
Fats
4.2 g
58 cals
Nutritional Facts
- Serving Size: 1 cup
- Serving Weight: 175g
Nutrient
Value
Calories
57.8 kCal
Total Carbs
3.8 g
Net Carbs
2 g
Fiber
1.8 g
Starch
-
Sugar
1.7 g
Sugar Alcohols
-
Protein
2.4 g
Fat
4.2 g
Polyunsat. Fat
1.9 g
Saturated Fat
0.8 g
Cholesterol
0 mg
Glycemic Load
-
Supplemental
Value
Calcium
147 mg
Iron
1.4 mg
Magnesium
19.3 mg
Phosphorus
47.3 mg
Potassium
540.8 mg
Sodium
621.3 mg
Zinc
0.3 mg
Copper
0 mg
Selenium
0.7 mcg
Folate
75.3 mcg
Vitamin A
306.3 mcg
Vit B1 (Thiamin)
0.1 mg
Vit B2 (Riboflavin)
0.1 mg
Vit B3 (Niacin)
0.7 mg
Vitamin B6
0.5 mg
Vitamin B12
0.7 mcg
Vitamin C
41.1 mg
Vitamin D
0.2 mcg
Vitamin K
68.1 mcg
Vitamin E
1.5 mg
Choline
18.6 mg