HOME > SEA BEST® RETAIL LINE > BACON WRAPPED SCALLOPS
Sweet and delicious scallops wrapped in hickory smoked bacon.
- Wild Caught
- Product of USA
- Mild Flavor
- Premium Grade
COOKING INSTRUCTIONS
BAKE
Do not thaw. Cook from frozen.
Simple Preparation Instructions: For best taste and texture, bake your bacon wrapped scallops.
Bake:
1. Preheat oven to 375°F. Remove frozen Bacon Wrapped Scallops from package and place on parchment lined baking sheet, leaving space between each.
2. Bake for 18-22 minutes, until bacon is crisp, and internal temperature reaches 145°F. Remove toothpick, and enjoy!
CAUTION: Contents will be hot. Heating times are approximate. They will vary due to the make, model and temperature calibration of your oven Do not cook in toaster or convection oven.
