Sugar-Free Strawberry Lemonade Ice Pops (2024)

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• @TheHangryWoman
• Original Post March 23, 2023
• Post Update:March 22, 2023

As the warm weather arrives, thoughts of anything that’ll keep me cool come to mind.

Ice pops are so refreshing in the heat of the day and taste oh-so-sweet on our tongues. For many of us, it’s a nostalgic summertime treat that instantly takes us back to our childhood days.

They come in all sorts of colors and flavors – from classic cherry to my strawberry lemonade to more adventurous ones like bubblegum and banana bearberry – giving us such a wonderful range of choices!

Traditionally, ice pops have A LOT of sugar, so I re-created a version that’s low in sugar and has lots of flavor. You can make a few at a time, pop them in the freezer, and have them ready when you’d like.

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Sugar-Free Strawberry Lemonade Ice Pops

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• Author: Mila Clarke
• Total Time: 4 hours 20 minutes
• Yield: 8 popsicles 1x
• Diet: Diabetic

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Description

Refresh your summer days with this delicious strawberry lemonade ice pop recipe! Enjoy as a yummy snack or dessert.

Ingredients

UnitsScale

• 6 (48 fl oz) cups, filtered water
• 2 cups (201g) of Truvia Sweet Complete
• 2.5 cups (20 fl oz) of Fresh Squeezed Lemons (Roughly 12 whole lemons)
• 8 ounces (226g) of Strawberries, washed and leaves removed

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Instructions

1. In a saucepan add, water, and Truvia. Whisk and boil together until incorporated into a simple syrup, and all of the Truvia is dissolved.
2. In a blender, add simple syrup, lemon juice, and strawberries, and blend until mostly smooth.
3. Pour into ice pop molds, leaving 2 inches of room at the top of the ice pop. You may strain the mixture if you want it completely smooth, but the fruit adds a nice bit of texture to the ice pops.
4. Pop into the freezer for a minimum of 4 hours, or until the ice pops have completely frozen.
5. Pop out, and enjoy!

Equipment

Vitamix Blender

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Beast Blender

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Chef’s Knife

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Whisk

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Notes

• You can also make these into ice cubes to drop into water, it adds a nice bit of flavor.

• Prep Time: 20 minutes
• Cook Time: 4 hours
• Category: Dessert
• Method: Blending + Freezing
• Cuisine: Dessert

Nutrition

• Serving Size:
• Calories: 26
• Sugar: 3.3 g
• Sodium: 8.2 mg
• Fat: 0.3 g
• Saturated Fat: 0 g
• Carbohydrates: 7.4 g
• Fiber: 0.8 g
• Protein: 0.5 g
• Cholesterol: 0 mg

See Also

Keto Strawberry Lemonade Cupcakes | Peace Love and Low CarbSugar-Free Strawberry Lemonade (Low-Carb, Keto-Friendly)Healthy Strawberry Lemonade (Sugar Free) | Camila MadeSugar Free Strawberry Lemonade Recipe

Keywords: Strawberry Lemonade, strawberry lemonade ice pops, strawberry popsicles

More diabetes-friendly dessert recipes

• The most refreshing drink of your summer.
• Boozy Strawberry Peach Lemonade
• The Best Sugar-free, Low Carb, Keto Lemonade
• Strawberry pecan summer salad

I’m earning my Master’s degree in Applied nutrition.

I’m currently an Integrative Nutrition Health Coach living withLADA (Latent Autoimmune Diabetes in Adults, a slow-progressing form of autoimmune Type 1 diabetes) I love food, travel, and my kitchen, and teaching you about diabetes self-management.

Be sure to download my FREE Diabetes Community App Glucose Guide, or reach out for FREE 1:1 diabetes health and habit coaching.