The BEST Alabama White Sauce Recipe Made In Just 1 Minute (2024)

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This Alabama white sauce is a creamy and zesty twist on traditional BBQ sauce. Using rich mayo as a base, it's mixed with a few additional ingredients - and simple spices - to create a versatile marinade, dressing, or condiment. Best of all though, this Alabama white sauce goes great with just about anything, and it only takes a few minutes to make!

The BEST Alabama White Sauce Recipe Made In Just 1 Minute (1)

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The Best Alabama White Sauce

This southern style BBQ sauce - aka white BBQ sauce - is an Alabama creation that can rival the best tomato-based BBQ sauces in the world. Seriously, after you make this stuff, you'll be wondering where this delicious sauce has been your entire life. It is, without a doubt, one of the best BBQ sauce recipes ever.

Now, if you've never had white sauce before, I'm sure you're wondering what the white BBQ sauce taste is. And, in a word, it tastes incredible. It's creamy, tangy, and a little bit spicy. And, as I mentioned, this Alabama white sauce goes great with smoked chicken, pork, fish, veggies, French fries, and everything in between.

Also, when you use it for grilled chicken, BBQ chicken, pulled pork, pork chops, chicken wings - and other light proteins - the smokiness and char infuse the white BBQ sauce into the meat for even more flavor.

With that said, though, this Alabama white sauce recipe also makes a fantastic salad dressing or dip. If you're looking for what to serve with Alabama white sauce, these Chick-Fil-A nuggets and these fried pickles are great. It's also a fantastic spread on this McDonalds spicy chicken sandwich and this quesadilla burger.

So, whether you're an Alabama BBQ sauce aficionado - or trying it for the first time - this Alabama white sauce recipe is sure to be a hit! And leftovers - if you're lucky enough to have any - can be refrigerated, so you can use them throughout the week.

The BEST Alabama White Sauce Recipe Made In Just 1 Minute (2)

Ingredients

Now, even though this authentic Alabama white sauce has such a delicious, unique rich flavor profile, you need just the most basic ingredients to make it.

Honestly, they're a lot of the same ingredients used in a traditional barbecue sauce recipe. And the best part is you probably have a lot of these ingredients on hand!

Anyway, here's what you need to make Alabama white sauce:

  • 1 cup of mayonnaise
  • 2 tbsp. of apple cider vinegar
  • Juice of 1 lemon
  • 1 tbsp. of Worcestershire sauce
  • 2 tbsp. of shredded horseradish
  • Salt and fresh-ground black pepper to taste

Pretty common stuff, right?!

Bonus, you can use a lot of these same ingredients from this with barbecue sauce to make some more of my delicious sauce recipes. Recipes like this McDonalds breakfast sauceand this tiger sauce.

The BEST Alabama White Sauce Recipe Made In Just 1 Minute (3)

Ingredient Suggestions and Substitutions

Now, a couple of things can make a world of difference in this delicious white BBQ sauce.

First, use fresh lemon juice as much as you can because it really brightens up the entire sauce.

Second, grating your own horseradish is truly worth it! Prepared horseradish sauce is much milder than the fresh stuff, and you'll definitely want that zing in this Alabama white BBQ sauce.

With that said, if you don't have - or don't want to use - horseradish, dijon mustard, or spicy brown mustard are great substitutes.

Also, if you want a bit more spice, add in some cayenne pepper or hot sauce to taste. Garlic powder, onion powder, or smoked paprika are all great Alabama white BBQ sauce additions, too.

Oh, and for a hint of sweetness, you can also try adding some brown sugar.

The BEST Alabama White Sauce Recipe Made In Just 1 Minute (4)

How to Make Alabama White Sauce

Honestly, making this Alabama white sauce is so simple you might just want to whip it up every week! I mean, just 2 steps are all you need to follow to make it and the whole process willtake you under 5 minutes.

So you really can make it at a moment's notice whenever you need something to elevated your meal.

Anyway, here's how to make homemade white BBQ sauce.

The BEST Alabama White Sauce Recipe Made In Just 1 Minute (5)

Step 1: Mixing The Ingredients

First, you're going to measure out the mayonnaise, apple cider vinegar, lemon juice, Worcestershire sauce, horseradish, and salt and pepper.

Then, add all of those ingredients to a medium-sized bowl and whisk them together until well combined and smooth.

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Step 2: Taste and Adjust as needed

Now, once the sauce is mixed, give it a little taste test and adjust however you see fit. I think this Alabama white sauce taste is on point, but you can tailor it to your tastebuds.

Then, when it's good to go, serve it with anything you want, and enjoy!

The BEST Alabama White Sauce Recipe Made In Just 1 Minute (7)

How to Store Alabama White Sauce

So, this recipe for Alabama white sauce will make about one cup's worth. But, if you want more, you can easily double, triple, or quadruple the ingredient measurements.

Also, since this is a mayonnaise-based BBQ sauce, it should be stored in the refrigerator immediately after making it. With that said, if you store this Alabama white sauce in an airtight container - or glass jar - it will last in the fridge for about 4 days.

Honestly, I think it actually tastes even better days after making it since the flavors have time to meld together.Then, when you're ready to use it, give it a good stir to smooth it out, then enjoy.

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FAQS About This Alabama White BBQ Sauce Recipe

What is Alabama white sauce made of?

Alabama white sauce is typically made with mayo, lemon juice, apple cider vinegar, horseradish, and Worcestershire sauce. Some recipes additionally add brown sugar to add a little sweetness or hot sauce to add a bit of heat.

What does Alabama white sauce taste like?

Alabama white sauce has a creamy, tangy, slightly sweet, and smokey flavor that is just so good. It's a combination of flavors that you really can't get in any other sauce.

Is Alabama white sauce just ranch?

No, Alabama white sauce is ranch. Alabama white BBQ sauce is more like a cross between regular BBQ sauce and horseradish sauce. By the way, if you want to make your own ranch dressing at home, check out this Wingstop ranch recipe - it's a banger!

Is Alabama white barbecue sauce spicy?

Alabama white barbecue sauce has a slight kick, and it can be as spicy as you want it to be! For a milder sauce, use prepared horseradish. For a spicier version, use freshly shredded horseradish and mix in some cayenne pepper, red pepper flakes, spicy mustard, or hot sauce.

What is Alabama white sauce used for?

As I mentioned earlier, this Alabama white sauce is terrific with a wide variety of foods - it's great as a dipping sauce, dressing, marinade, and condiment spread. But, if you don't know what to use it with, here are some ideas of what to serve it with to get you started:

  • Fried jalapenos
  • Southwest salad
  • McDonalds chicken nuggets
  • Herb crusted chicken
  • Italian chicken cutlets

The BEST Alabama White Sauce Recipe Made In Just 1 Minute (9)

Wrapping It Up

Well, that's how to make Alabama white sauce in just a few minutes! This white barbecue sauce is creamy, tangy, slightly sweet, and super versatile. Honestly, it's just so, so good.

Seriously, after you try this white BBQ sauce recipe you'll never need another one again.

Whether you're using it as a marinade, dip, or dressing, this white BBQ sauce recipe is sure to be a hit!

As always, if you made this recipe, leave a comment below and let me know what you think.

And, of course, for more easy recipes, make sure to check out our Instagram, YouTube, and TikTok. We post new ones on them every day.

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More Sauce Recipes

If you enjoyed this Alabama white sauce, we have a ton of other sauce recipes on the blog you have to try next!

Check all of these out:

  • Big mac sauce
  • Chipotle mayo
  • Sweet chili sauce
  • Chick-Fil-A sauce
  • McDonalds breakfast sauce
  • McDonalds tartar sauce
  • McDonalds szechuan sauce

Yield: 1 cup

The BEST Alabama White Sauce Recipe Made In Just 1 Minute

The BEST Alabama White Sauce Recipe Made In Just 1 Minute (11)

This Alabama white sauce is a creamy and zesty twist on traditional BBQ sauce. Using rich mayo as a base, it's mixed with a few additional ingredients - and simple spices - to create a versatile marinade, dressing, or condiment. Best of all though, this Alabama white sauce goes great with just about anything, and it only takes a few minutes to make!

Prep Time1 minute

Total Time1 minute

Ingredients

Instructions

  1. Combine everything in a bowl and mix until the ingredients turn into a sauce.
  2. Use immediately or store in an airtight container in the fridge for up to four days.

Nutrition Information:

Serving Size:

⅛ cup
Amount Per Serving:Calories: 188Total Fat: 21gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 0mgCarbohydrates: 0gFiber: 0gSugar: 0gProtein: 0g

The BEST Alabama White Sauce Recipe Made In Just 1 Minute (2024)

FAQs

What is Alabama white sauce made of? ›

What is Alabama white sauce made of? The key ingredients in Alabama white sauce are mayonnaise and vinegar. From there, the recipes differ slightly, but you'll often find black pepper, garlic, Worcestershire sauce, and hot sauce, among other ingredients.

Who made the original Alabama white sauce? ›

A staple of Northern Alabama barbecue, this sauce is primarily a mixture of mayonnaise, vinegar, salt, and pepper. It was invented by Robert Gibson at Big Bob Gibson's Bar-B-Q in Decatur, AL, where freshly smoked chickens are pulled from the pit and then "baptized" in a pool of the sauce.

Does Alabama white sauce taste like ranch? ›

If your white sauce tastes like ranch, that's another sign you're not quite on the right track. Ranch is thin and buttermilky, while white sauce should be thicker and richer, with more tang from the vinegar. It will have a bite similar to that of Carolina BBQ sauce.

Is there dairy in Alabama white sauce? ›

Scan the ingredients of Alabama white sauce, and you'll discover a low-carb, low-sugar condiment that's free of dairy, gluten, nuts, and corn syrup. Alabama white sauce is diet-friendly if you're on a low-carb kick, and it's suitable for folks with allergies to dairy and gluten.

What are the two white sauces? ›

Béchamel – milk-based sauce, thickened with a white roux. Beurre blanc – Reduction of butter, vinegar, white wine and shallots.

What is made of white sauce? ›

This white sauce can be used to make country gravy, macaroni and cheese, chicken pot pie, lasagna, and so much more. You can also make other sauces from this base. For instance: Make cream sauce by adding heavy cream.

What is Al original sauce? ›

Sauce in the US includes tomato purée, raisin paste, spirit vinegar, corn syrup, salt, crushed orange purée, dried garlic and onions, spice, celery seed, caramel color, potassium sorbate, and xanthan gum. The 'Original' A1 recipe exported to the USA dramatically differs from the versions sold in the UK and in Canada.

What is the classic name for white sauce made from milk and flour? ›

This White Sauce, also known as béchamel sauce, is one of France's four “mother sauces,” and it's a perfect complement to many dishes. Pair it with vegetables, turn it into a creamy casserole or ladle it over seafood or sliced chicken.

What is the origin of white sauce? ›

White Sauce also known as Bechamel Sauce has its origin from the Italian & French Cuisines. In classic culinary terms, this is what is known as a mother sauce.

What is a fancy name for white sauce? ›

Another name for bechamel — or béchamel — is "white sauce." Making a bechamel is a very basic technique in French cooking which begins with a roux, a cooked mixture of flour and butter, and after slowly whisking in milk, ends in a creamy sauce.

What is New York City white sauce? ›

A combination of mayonnaise and Greek yogurt, plus seasonings, nail that classic halal-cart white sauce. Iceberg lettuce and tomato may seem like strange additions, but they're essential elements of this famous New York City street food.

How long does white sauce last? ›

White sauce is typically best when made right before it's needed. However, it can be stored in the refrigerator for up to 3 days in a sealed container. Heat it up gently before use and stir in 1 tablespoon at a time of milk or cream if it's too thick. It can also be frozen in a sealed container for up to 6 months.

Does white sauce exist? ›

At its core, white sauce is almost like a ranch-esque dressing. It's creamy and sometimes runny, depending on who's making it. It's typically made from a base of Miracle Whip (which might be a travesty to some Duke's-loving Southerners) or milk.

What ingredients are in white milk? ›

The only ingredient in milk, is milk!

What are four food products that are made with a white sauce? ›

List four food products that are made with white sauce. Souffles, cream vegetables, cream meats, and croquettes.

What is white sauce vs alfredo sauce? ›

White sauce – also known as béchamel – is made with flour, milk, and butter. It's a basic sauce that can be used as a base for other sauces or as a topping for dishes like lasagna. Alfredo sauce, on the other hand, is made with butter, cream, and Parmesan cheese, and has a much richer flavour than white sauce.

What is the white sauce Americans call gravy? ›

Country gravy, also called sawmill gravy or white gravy, is a staple of hearty Southern cooking. It can be used as a creamy blanket for chicken fried steak or to accompany a plate of freshly baked biscuits at breakfast time. This recipe is a down-home classic that takes just 15 minutes to pull together.

Is white sauce made of cheese? ›

White Sauce is butter, flour, salt and pepper. Alfredo Sauce is butter, heavy cream, minced garlic, Italian seasoning, salt, pepper and parmesan cheese.

What is white pasta sauce made of? ›

White Sauce Pasta is simply cooked pasta mixed with a silky smooth & decadent white sauce made of milk, butter and flour. White Sauce also known as Bechamel Sauce has its origin from the Italian & French Cuisines. In classic culinary terms, this is what is known as a mother sauce.

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