The History Place - Irish Potato Famine: Before the Famine (2024)

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Before the Famine

In 1798, inspired by the American and French revolutions,the Irish staged a major rebellion against British rule. Widespread hangingsand floggings soon followed as the rebellion was brutally squashed. TheEnglish Army in Ireland was also increased to nearly 100,000 men.

Two years later, the British Act of Union madeIreland a part of the United Kingdom. The Act abolished the 500-year-oldindependent Irish Parliament in Dublin and placed the country under thejurisdiction of Britain's Imperial Parliament at Westminster, England.Although Ireland was to be represented there by 100 members, Catholicswere excluded.

Anti-Catholic prohibitions dated back to 1695when the British began imposing a series of Penal Laws designed to punishthe Irish for supporting the Catholic Stuart King, James II, in his battleto ascend the British throne in place of the Protestant, William of Orange.With an Irish Catholic army at his side, James II had been defeated atthe Battle of the Boyne in July 1690. The resulting Penal Laws strippedIrish Catholics of their rights including; the ability to serve as an officerin the British Army or Navy, hold any government office, vote, buy land,practice law, attend school, serve an apprenticeship, possess weapons,and practice their religion. The Catholic Church was outlawed. The Gaeliclanguage was banned. Export trade was forbidden as Irish commerce and industrywere deliberately destroyed.

With 80 percent of Ireland being Catholic, thePenal Laws were intended to degrade the Irish so severely that they wouldnever again be in a position to seriously threaten Protestant rule. In1600, Protestants had owned just 10 percent of Ireland's land. By 1778,Protestants owned 95 percent of the land. When a Catholic landowner died,the estate was divide up equally among all of his sons, diluting the value.However, if any son renounced Catholicism and became a Protestant, he automaticallyinherited all of his father's property.

Various Penal Laws remained in effect for 140years until Catholic Emancipation occurred in 1829, largely through theefforts of Daniel O'Connell, a brilliant Catholic lawyer from County Kerry.But by the time of Emancipation, Ireland had become a nation laid low.

The French sociologist, Gustave de Beaumont, visitedIreland in 1835 and wrote: "I have seen the Indian in his forests,and the Negro in his chains, and thought, as I contemplated their pitiablecondition, that I saw the very extreme of human wretchedness; but I didnot then know the condition of unfortunate Ireland...In all countries,more or less, paupers may be discovered; but an entire nation of paupersis what was never seen until it was shown in Ireland."

By the mid-1800s, many high-minded English politiciansand social reformers began to think that Ireland was a nation in need oftransformation, that its people now needed to be yanked into the modernworld by tossing out the old Gaelic traditions. To the industrious, ambitiousBritish, their rural Irish neighbors seemed to be an alien, rebellious,backward people, stuck in an ancient agrarian past. English reformers hopedto remake the Irish in their own image, thus ending Ireland's cycle ofpoverty and misfortune in an era when poverty was thought to be causedby bad moral character. The laid-back, communal lifestyle of Irish peasantswith their long periods of idleness was also an affront to influentialProtestants in England who believed idleness was the devil's work. Theyprofessed the virtues of hard work, thrift and self-reliance and regardedthe Irish as totally lacking in these qualities, a point of view also sharedby many British officials and politicians.

English reformers watched in dismay as Ireland's'surplus' population doubled to over 8 million before the Famine. Bountifulharvests meant the people were generally well fed but there were very fewemployment opportunities. The Act of Union had resulted in Ireland's economybeing absorbed by The History Place - Irish Potato Famine: Before the Famine (4)Britain.Although free trade now existed between the two countries, England generallyused Ireland as a dumping ground for its surplus goods. Rapid industrializationin Britain also brought the collapse of the Irish linen and woolen industriesin the countryside with their less efficient handlooms. The British 'PoorEnquiry' survey conducted in 1835, revealed that 75 percent of Irish laborerswere without any regular work and that begging was very common.

The British government, under pressure from Englishreformers to relieve the situation, enacted the Poor Law Act of 1838, modeledon the English workhouse system. Under this relief plan, Ireland was dividedinto 130 separate administrative areas, called unions, since they unitedseveral church parishes together. Each union had its own workhouse anda local Board of Guardians elected by taxpaying landowners and farmers.The chairman of the Board was usually the biggest proprietor or landlordin the area. Each Board was responsible for setting local tax rates andfor collecting the funds necessary to maintain the workhouse. Inside eachworkhouse lived a resident Master and Matron, who were also supervisedby the Board. The entire system was supervised by a Poor Law Commissionerstationed in Dublin.

The History Place - Irish Potato Famine: Before the Famine (5)Upon arrival at a workhouse, the head of a pauperfamily would be harshly questioned to prove his family had no other wayof surviving. Once admitted, families were immediately split up, had theirold clothes removed, were washed down, then given workhouse uniforms. Menand women, boys and girls hadtheir own living quarters and were permanently segregated. Workhouse residentswere forbidden to leave the building. The ten-hour workday involved breakingof stones for men and knitting for the women. Little children were drilledin their daily school lessons while older children received factory-styleindustrial training. A bell tolled throughout the day signaling the startor end of various activities. Strict rules included no use of bad language,no disobedience, no laziness, no talking during mealtime and prohibitedany family reunions, except during Sunday church.

The 130 pre-famine workhouses throughout Irelandcould hold a total of about 100,000 persons. Everyone knew that enteringa workhouse meant the complete loss of dignity and freedom, thus poor peopleavoided them. Before the Famine, workhouses generally remained three-quartersempty despite the fact there were an estimated 2.4 million Irish livingin a state of poverty.

Early Emigrants

Many adventurous, unemployed young Irishmen soughttheir fortunes in America and boarded ships heading for Boston, New Yorkand Philadelphia. Emigrants during the 1700s were mostly Presbyteriansfrom the north of Ireland, the so-called "Scotch-Irish." Someagreed to work as indentured servants without pay up to five years in returnfor free passage. By 1776, nearly 250,000 Irish Protestants had emigratedto North America.

Between 1815 and 1845, nearly a million Irish,including a large number of unemployed Catholics, came to the United States.The men went to work providing the backbreaking labor needed to build canals,roads and railways in the rapidly expanding country. Irish pick-and-shovelworkers proved to be very hard-working and were in great demand. Americancontractors often placed advertisem*nts in newspapers in Dublin, Cork andBelfast before beginning big construction projects. The massive Erie Canalproject, for example, was built by scores of Irishmen working from dawntill dusk for a dollar-a-day, hand-digging their way westward through therugged wilderness of upstate New York. The 363 mile-long canal became themain east-west commerce route and spurred America's early economic growthby drastically lowering the costs of getting goods to market.

Back home in Ireland, on the eve of the Famine,the spirit of rebellion had once again arisen. Led by the brilliant orator,Daniel O'Connell, growing numbers of Irish were demanding self-governmentfor Ireland through repeal of the Act of Union. The Repeal Movement featuredmass rallies filled with O'Connell's fiery oratory. At one such rally inCounty Meath, nearly 750,000 persons came together on the Hill of Tara,a former place of Irish kings.

The movement peaked in October 1843 as O'Connelland half-a-million supporters attempted to gather near Dublin for another'monster' rally, but this time encountered British cannons, warships andtroops ready for a violent confrontation. To avoid a potential massacre,O'Connell ordered his people to disperse. The British then arrested the68-year-old O'Connell. While in prison his health broke and his RepealMovement faded. He died just a few years later, leaving Ireland leaderlessand without a charismatic voice during its darkest period.

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The History Place - Irish Potato Famine: Before the Famine (2024)

FAQs

What happened in Ireland before the potato famine? ›

In the first four decades of the 1800s, the Irish population grew rapidly and there was a demand for land. Poorer people moved to poorer land, but even poor land could support the potato. It grew everywhere; it was easy to cultivate, and it had a high yield per plant.

What was the historical context of the Irish potato famine? ›

Between 1845-52 Ireland suffered a period of starvation, disease and emigration that became known as the Great Famine. The potato crop, upon which a third of Ireland's population was dependent for food, was infected by a disease destroying the crop.

Did the British cause the Irish famine? ›

More than the crop failed, however; so did the entire system by which England gov- erned Ireland. John Mitchel, a witness to the period that the Irish remember as “The Great Hunger,” wrote, “The Almighty, indeed, sent the potato blight, the English created the famine.” The Irish were a conquered people.

Is Black 47 a true story? ›

While Black 47 is a fictional film set during factual historical events, there are some historical inaccuracies purported in the film. These include: Feeney returns to Ireland in 1847 after deserting his regiment in Calcutta.

Why did the Irish not eat fish during famine? ›

The question is often asked, why didn't the Irish eat more fish during the Famine? A lot of energy is required to work as a fisherman. Because people were starving they did not have the energy that would be required to go fishing, haul up nets and drag the boats ashore.

Who originally inhabited Ireland? ›

The earliest confirmed inhabitants of Ireland were Mesolithic hunter-gatherers, who arrived sometime around 7900 BCE. While some authors take the view that a land bridge connecting Ireland to Great Britain still existed at that time, more recent studies indicate that Ireland was separated from Britain by c.

What stopped the Irish famine? ›

The "famine" ended in 1849, when British troops stopped removing the food. While enough food to sustain 18 million people was being removed from Ireland, its population was reduced by more than 2.5 million, to 6.5 million.

What was the blame for the Irish Potato Famine? ›

The Irish potato famine was not simply a natural disaster. It was a product of social causes. Under British rule, Irish Catholics were prohibited from entering the professions or even purchasing land. Instead, many rented small plots of land from absentee British Protestant landlords.

What is the truth about the Irish famine? ›

As the people became too weak to labour, British and Anglo-Irish landlords evicted them from their miserable dwellings, leaving them at the mercy of the elements. One and a half million Irish people starved to death, while massive quantities of food were being exported from their country to Britain.

Could the Irish famine have been prevented? ›

Sen says the Irish Potato Famine could have been prevented through British intervention, but a British sense of superiority led them to neglect the Irish people. The famine decimated Ireland in the 1840s when food production fell dramatically because of a potato blight.

Who helped Ireland during the famine? ›

The donors included the rich and the famous—President Polk, of the United States, Queen Victoria, Pope Pius IX—while people in Italy, Antigua, France, Venezuela, Hong Kong and Barbados were among those who sent contributions.

Where did most Irish immigrants settle in the United States? ›

The Scotch-Irish settled predominantly in the middle colonies, especially in Pennsylvania where the city of Philadelphia was a major port of debarkation. Over subsequent decades, the Scotch-Irish migrated south following the Great Philadelphia Road, the main route used for settling the interior southern colonies.

Why was 1847 the worst year of the Famine? ›

1846 – the crop failed again, and the Famine worsened. 1847 – 1847 was said to be the worst year of the Famine, as diseases including typhus, cholera, and scurvy spread. Soup kitchens were set up around the country. 1848 – there were more cholera outbreaks and mass evictions, as people were unable to pay rent.

What are the top 3 facts about the Famine? ›

Did You Know?
  • A million Irish died and another million left the island before the famine lifted in 1852.
  • The Great Famine of Ireland killed almost one-eighth of the population. ...
  • The Great Famine destroyed the means of survival of more than one-third of the population for five years in a row.

Why was Black 47 the worst year of the Famine? ›

However, the year 1847, known as Black '47, was the most catastrophic of all. The famine was in part caused by a fungus that destroyed the potato crop, the main staple food of the Irish population. This led to widespread starvation, disease, and death.

What were 3 causes of the Irish potato famine? ›

There were many factors which contributed to the Irish potato famine being such a large-scale tragedy. Over-reliance of the Irish population on the potato crop. A disease called blight being accidentally transported on ships from America. The reluctance or sluggishness of the ruling British government to intervene.

Who are the indigenous people of Ireland? ›

Travellers are indigenous to Ireland. Although they are present throughout the island, about half live in or near the main cities of Dublin, Galway, Limerick and Cork. Only a minority of Travellers pursue their traditional crafts and services and retain economic independence in an urban economy.

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