What Can You Substitute for Dijon Mustard in Recipes? (2024)

Ran out of Dijon Mustard and need it in a pinch? We have all the tips for substitute ingredients to help!

Everyone knows how terrible it feels to run out of an ingredient needed for a particular recipe. If you have a busy schedule, you might not have time to zip over to the store, select your ingredient's replacement, and stand in a line to checkout.

So what can you do when you're out of dijon mustard? Luckily, several alternatives for this sauce can make your dish just as tasty.

What Is Dijon Mustard?

Before we talk about substituting sauces for dijon mustard, let's dig into what it is. People primarily use dijon mustard as a flavorful ingredient in recipes or as a condiment on the side of meals. This mustard contains multiple components that give it its pale yellow color and spreadable consistency.

You might find dijon mustard in glass bottles or squeezable plastic bottles at the grocery store.

What's in Dijon Mustard?

You might be wondering what makes dijon mustard unique compared to other mustard. Essentially, this sauce contains brown mustard seeds and white wine as its base components. The next crucial component is something called verjuice. It's a liquid added to dijon mustard that contributes to its tangy flavor.

If you want to get technical, some types of dijon mustard call for white wine from a specific region. Here are some other common ingredients in dijon mustard:

  • Sugar
  • Salt
  • Egg yolks
  • Garlic
  • Onions
  • White wine
  • Vinegar
  • Mustard seed

What Can You Substitute for Dijon Mustard in Recipes? (1)

The Best Substitutes for Dijon Mustard

If you're in a pinch and you need a substitute for dijon mustard, don't worry. You have several options that can help replace this ingredient while still contributing a tart flavor. Let's check out all the sauce options you can use if your dijon mustard container is empty.

Spicy Brown Mustard

Perhaps you're the kind of person who enjoys a spicy kick in their recipes. If so, spicy brown mustard may be a serendipitous replacement for dijon mustard. This substance is somewhat tangier than dijon mustard, and its texture tends to be less creamy.

Still, if you need a tart sauce for your recipe, spicy brown mustard could be a great option.

Yellow Mustard

When you need a replacement for dijon mustard, yellow mustard is always an option. The primary difference between these sauces is the mustard seed used to make them. In dijon mustard, brown mustard seeds make up the base. In yellow mustard, white mustard seeds are the foundation of this sauce, and turmeric gives it yellow coloring and a flavorful kick.

Stone-ground Mustard

One of the best substitutes for dijon mustard is stone-ground mustard. This is because stone-ground mustard is made from brown mustard seeds. You might notice it's milder than dijon mustard, but it's a safe bet when you need an alternate option.

Homemade Dijon Mustard

When you've run out of dijon mustard, you can also make your own! This sauce isn't too challenging, and you can enjoy the fruits of your effort in no time. Here's a quick breakdown of how to make dijon mustard at home:

  1. Add one tablespoon of dry mustard powder to a bowl.
  2. Next, scoop in one and one-half tablespoons of mayonnaise.
  3. Add three-fourths of a tablespoon of white wine vinegar.
  4. Sprinkle in some sugar and salt to your preference.

It's really this simple. Making dijon mustard is quick and easy if you have the ingredients.

How To Store Homemade Dijon Mustard

After you've whipped together tasty dijon mustard or bought it from the store, you'll want to ensure you store it correctly. Dijon mustard can last a long time, but it's best kept in the refrigerator. Once you've opened it, it can last around a year in the fridge.

Where To Buy Dijon Mustard

Looking for ingredients at the grocery store can be time-consuming. When you're trying to spot dijon mustard, you can typically find it on an aisle with condiments like ketchup and mayonnaise. It should be next to yellow mustard and other mustard variations.

If you don't feel like browsing the aisles forever, we've got your back. At Jow, you can think of us as your personal grocery shopping assistant.

You can create an optimized grocery list based on the recipes you plan to make. Then, we'll send your list to a nearby grocery store where you can pick it up. In some cases, you can also have your grocery cart shipped directly to your house. Talk about easy!

Dijon Mustard's Origin Story

Okay, but where does dijon mustard come from? Most notably, it gets its name from the city of Dijon, the capital of Burgundy in France. This Burgundy region in France has a delicious history, especially regarding the wines produced in that region.

Mustard seeds grow in vineyards. These seeds form underground beneath the rows of vines. The seeds help nourish the growing vines, making this a multi-purpose food.

In the 13th century, the city of Dijon had formed its mustard reputation, and in the 17th century, verjuice became an essential component in its recipe. Today, it's a tart sauce that many love using to accent their recipes.


What Can You Substitute for Dijon Mustard in Recipes? (2024)

FAQs

What Can You Substitute for Dijon Mustard in Recipes? ›

In any case, you may be looking for a Dijon substitute that is cheaper and/or easier to find. Some of the most popular substitutes for Dijon mustard include stone-ground mustard, yellow mustard, honey mustard, and spicy brown mustard.

What can I use if I don't have Dijon mustard? ›

In any case, you may be looking for a Dijon substitute that is cheaper and/or easier to find. Some of the most popular substitutes for Dijon mustard include stone-ground mustard, yellow mustard, honey mustard, and spicy brown mustard.

What is Dijon mustard the same as? ›

Yellow mustard is typically a bright yellow. Dijon mustard, meanwhile, is a less vibrant shade of yellow tinged with brown. Flavor and Ingredients: Yellow mustard, which is made of powdered yellow mustard seeds, a spice blend, and vinegar (or even water), has a milder taste compared to its French counterpart.

What is a substitute for Dijon mustard in beef stroganoff? ›

You can also replace the dijon with 1 tsp mustard powder. Worcestershire sauce – Use more or less if you'd like. Sour cream – Regular over reduced fat works best to avoid the sour cream breaking in the sauce. Plain Greek yogurt can be used instead.

Can honey mustard be substituted for Dijon mustard? ›

Honey mustard is a lovely sweet and tangy condiment that is a good alternative to Dijon mustard, especially in sauces and dressings. Honey mustard is typically an equal blend of honey and mustard, giving it a smoother and sweeter flavor than most mustards. You can use an equal amount of honey mustard in place of Dijon.

What is a substitute for Dijon mustard in deviled eggs? ›

Apple Cider Vinegar This is the secret ingredient to use in place of Dijon mustard. It gives the recipe the acidic boost it needs without any mustard flavor. Tabasco Or another vinegar-based hot sauce. You'll only use a dash.

What does Dijon mustard add to a dish? ›

It will add a bit of acidity and brightness, not to mention the vinegar in the mustard will help tenderize tougher cuts of meat. Dijon can also add some briney flavor to otherwise sweet glazes for holiday hams or turkey.

What mustard is closest to Dijon? ›

One of the best substitutes for dijon mustard is stone-ground mustard. This is because stone-ground mustard is made from brown mustard seeds. You might notice it's milder than dijon mustard, but it's a safe bet when you need an alternate option.

How to make yellow mustard taste like Dijon? ›

To mimic the nuances of Dijon mustard, several additional flavorings are often incorporated:
  1. Turmeric: for color and a hint of earthiness.
  2. Honey or sugar: for a touch of sweetness if desired.
  3. Horseradish or horseradish sauce: to add heat and depth, especially when using milder mustard seeds.
Mar 4, 2024

What is special about Dijon mustard? ›

Dijon is that mustard. It's unapologetically pungent, yet balanced. There is a momentary bitterness from the mustard seeds, a background sweetness from the white wine and sugar, and a delicate acidity from the vinegar. This complex set of flavors gives it the versatility we look for in a mustard.

Can I use Worcestershire sauce instead of Dijon mustard? ›

Worcestershire has a similar flavor profile as Dijon mustard, so it can work in a pinch. It's more liquid than Dijon's creaminess, so be prepared to adjust other liquids in the recipe as needed. We recommend you start with a ½ :1 swap of Worcestershire sauce to Dijon.

Can you use regular mustard instead of Dijon in a vinaigrette? ›

Ingredients Needed to Make Mustard Vinaigrette

White wine vinegar – You could also sub champagne vinegar. Mustard – Just your regular yellow mustard will do, or you could use whole-grain or Dijon mustard.

How do you substitute mayonnaise for Dijon mustard? ›

ingredients
  1. 1 tablespoon dry mustard.
  2. 1 teaspoon water.
  3. 1 teaspoon white wine vinegar ((or 1/2 white wine, 1/2 white vinegar)
  4. 1 tablespoon mayonnaise.
  5. 1 pinch sugar.

Can I replace Dijon mustard with horseradish? ›

If Dijon mustard isn't available, there are several fabulous alternatives for Dijon mustard, including stone-ground mustard, yellow mustard, spicy brown mustard, and even horseradish. Remember, each has a unique flavor, so adjust your recipe according to your taste preference.

Can I use mustard powder instead of mustard? ›

When a recipe calls for prepared mustard, use 1 teaspoon dry mustard (ground mustard) for 1 tablespoon prepared mustard, and add the same amount of water or vinegar to make up for the missing liquid.

Why is there no Dijon mustard? ›

Rather than the brown seeds required for Dijon, Ukraine predominantly produces the white variety used in yellow and English mustard. Given the conflict, producers less tied to specific mustard varieties turned to Canada's already meagre supply, intensifying the shortage.

Can you substitute Dijon mustard with English? ›

It can be more difficult to find English mustard outside the UK, in which case Dijon mustard would be the closest alternative, though it has a milder flavour. If you wanted something a bit more assertive then we suspect that ready-made wasabi paste could also be used as an alternative.

What is a tablespoon of dry mustard substitute? ›

Dijon mustard is the best substitute for ground mustard because they are similar in flavor. Use one tablespoon for each teaspoon of ground mustard whenever you're in a pinch and need a replacement. A second option you can use is turmeric. Turmeric has a similar color and taste to dry mustard but won't be as spicy.

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