By Marge Perry Updated December 05, 2013
The cup measure of 1 pound of flour will vary, depending on the type of flour. Here's a guide:
If your recipe calls for 1 pound of all-purpose flour, use 3 1/3 cups.
If your recipe calls for 1 pound of cake flour, use 4 1/2 cups.
If your recipe calls for 1 pound pastry flour, use 4 1/4 cups.
If your recipe calls for 1 pound whole wheat flour, use 3 1/3 cups.
To see How to Measure Flour correctly, watch our video.
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