What To Serve With Twice Baked Potatoes (30+ Tasty Ideas!) - Lauren's Latest (2024)

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February 9, 2024

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Here are 30+ of delicious dishes that you can serve with your Twice Baked Potatoes! Twice Baked Potatoes are like a warm hug on a plate—crispy skin on the outside, creamy on the inside—a total comfort food classic. But let’s jazz these spuds up! From salads to proteins and flavorful sauces, here are a variety of delicious options that will make those crispy potato skins the highlight of the table.

What To Serve With Twice Baked Potatoes (30+ Tasty Ideas!) - Lauren's Latest (1)

Move overbaked potatoes,Twice Baked Potatoesare here! The cheesier, creamier, fancier, cooler cousin. Bake potatoes, scoop out the potato flesh from the skins, mash it up to create creamy mashed potatoes and mix in bacon, cheddar cheese, sour cream, cream cheese, and chives (or green onions), and stuff that potato mixture back into the potato skins. When you bake them for the second time, top with lots of cheese and bacon bits and then bake until cheese is melty and the potatoes are warmed through.

What To Serve With Twice Baked Potatoes (30+ Tasty Ideas!) - Lauren's Latest (2)

I’ve listed over 30 of my favorite recipes to serve with Twice Baked Potatoes from main dishes to other sides and appetizers to serve along your potatoes.

What To Serve With Twice Baked Potatoes (25+ tasty dishes!)

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What To Serve With Twice Baked Potatoes (30+ Tasty Ideas!) - Lauren's Latest (3)

Caesar Salad Recipe

A classic Caesar Salad recipe topped parmesan, bacon, and croutons. Drizzle with my caesar salad dressing for the finished package!

Check out this recipe

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Grilled Chicken Caesar Salad

Grilled Chicken Caesar Salad is just as tasty as a classic Caesar Salad but with a smokey flavor that cannot be beaten!

Check out this recipe

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Kale Avocado Salad

Kale Avocado Salad is loaded with creamy, crispy, crunchy, and cold health foods that will make your tastebuds sing.

Check out this recipe

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Bacon Blue Cheese Chopped Salad

Bacon Blue Cheese Chopped Salad is so tasty yet so simple to make. Add a simple creamy dressing and serve.

Check out this recipe

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BLT Chopped Salad with Green Goddess Dressing

BLT Chopped Salad is full of healthy delicious vegetables. The basil Greek goddess dressing makes it a lunch to remember.

Check out this recipe

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What To Serve With Twice Baked Potatoes (30+ Tasty Ideas!) - Lauren's Latest (8)

Roasted Cauliflower

This basic, Roasted Cauliflower Recipe is a tasty, low-carb, simple side dish to throw together any day of the week. All you need is olive oil, salt, pepper and a little oven time to get the maximum caramelized, brown, super flavorful cauliflower.

Check out this recipe

Roasted Brussels Sprouts

This super easy Oven Roasted Brussels Sprouts Recipe is a delicious vegetable side dish. Perfectly golden and tender in the middle.

Check out this recipe

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What To Serve With Twice Baked Potatoes (30+ Tasty Ideas!) - Lauren's Latest (10)

Roasted Green Beans

Roasted Green Beans are a quick and easy side dish to make that is packed full of flavor and nutrients! I could make this every night!

Check out this recipe

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What To Serve With Twice Baked Potatoes (30+ Tasty Ideas!) - Lauren's Latest (11)

Maple Glazed Carrots Recipe

Maple Glazed Carrots are the perfect, least fussy side dish for any holiday or Sunday supper. Delicious on their own, or fabulous with ham or turkey, these glazed carrots won't be forgotten anytime soon. Only one pan required!

Check out this recipe

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What To Serve With Twice Baked Potatoes (30+ Tasty Ideas!) - Lauren's Latest (12)

Air Fryer Chicken Skewers

These Garlic, Honey Parmesan Chicken Skewers are ready in less than 20 minutes, thanks to the air fryer! Seasoned, air fried, then smothered in a delicious butter, garlic and parmesan sauce that is sure to please.

Check out this recipe

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What To Serve With Twice Baked Potatoes (30+ Tasty Ideas!) - Lauren's Latest (13)

Honey BBQ Chicken

Honey BBQ Chicken is made with my homemade Honey BBQ sauce and tender boneless skinless chicken thighs. So easy to do on the grill, oven, cast iron skillet…or even the air fryer!

Check out this recipe

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What To Serve With Twice Baked Potatoes (30+ Tasty Ideas!) - Lauren's Latest (14)

Baked Chicken Legs

This recipe for Baked Chicken Legs is the simplest dinner to make any weeknight. Rub with a little olive oil, homemade spice mix and bake.

Check out this recipe

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Roasted Chicken

The Best Roast Chicken is a simple and straight forward recipe that feeds the whole family! Crispy skin, full of flavor with oh, so juicy!

Check out this recipe

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Smoked Beef Tenderloin

Smoked Beef Tenderloin is MADE for a special occasion! This show stopping main course will wow your guests and they'll think you're some kind of master chef.

Check out this recipe

Prime Rib

Perfect for Christmas, this Prime Rib recipe couldn't come sooner. With step-by-step instructions you can't go wrong this Holiday season!

Check out this recipe

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Smoked Prime Rib

This Smoked Prime Rib Roast recipe with an amazing garlic herb rub is the only one you'll ever need. Get ready to impress your guests.

Check out this recipe

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Grilled Flank Steak

A simple marinade makes this Grilled Flank Steak tasty and juicy! Be sure to grill this up this weekend! Serve with salad on the side.

Check out this recipe

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How to Cook Steak on the Stove

The juiciest steak ever and the foolproof how-to on preparing it. Let me repeat: beautiful steak, without a grill, on the stove.

Check out this recipe

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Garlic Steak

Garlic Steak is the easiest, most tender and tastiest ribeye recipe! Flavorful, simple and fast, this amazing dinner will get you cooking steak all year long!

Check out this recipe

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Smoked Pork Butt

This Smoked Pork Butt is going to turn into the most delicious Pulled Pork you've ever had. Low and slow is the name of the game here!

Check out this recipe

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Crockpot Cherry Balsamic Glazed Pork Tenderloin

Crockpot Cherry Balsamic Glazed Pork Tenderloin is easy to throw together, delicious and kid-friendly. Pair with a salad and that's dinner!

Check out this recipe

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Instant Pot Pork Chops

Instant Pot Pork Chops are juicy, tender, and oh so flavorful. Plus they're easy to make creating fabulous results every time!

Check out this recipe

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Oven Baked Ribs

Oven Baked Ribs…the simplest recipe and method for baking pork baby back ribs in the oven. Only 3 ingredients needed! Finger licking good!

Check out this recipe

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Tomato Pie

Tomato Pie is one of the best ways to use up some of your fresh garden tomatoes. For this savory side dish, appetizer or even main course, simply layer fresh tomatoes, shallots, basil and a delicious cheese mixture in a pie crust and bake away!

Check out this recipe

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Fried Zucchini Recipe

Fried Zucchiniis wildly addicting and our favorite way to eat zucchini lately. Served as a side or appetizer, these will quickly disappear, just as fast as you can fry them up!

Check out this recipe

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Fried Green Tomatoes

Fried Green Tomatoesare unripened tomatoes generously coated with a Panko and cornmeal seasoned breading and fried until golden brown and crispy. These are a must have in the summer when tomatoes are in season.

Check out this recipe

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What To Serve With Twice Baked Potatoes (30+ Tasty Ideas!) - Lauren's Latest (29)

Homemade Chili Recipe

You'll never need another Chili Recipe again! This is the most basic, family-friendly, veggie-filled, delicious, one pot chili recipe there ever was!!

Check out this recipe

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What To Serve With Twice Baked Potatoes (30+ Tasty Ideas!) - Lauren's Latest (30)

Hamburger Soup

This humble and simple Hamburger Soup recipe is the perfect comforting dinner or quick weeknight meal. Filled with ground beef and veggies with a hearty and flavorful broth.

Check out this recipe

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Stuffed Cabbage Soup

Stuffed Cabbage Soup is one that is equally hearty & tasty as it is comforting! Made with cooked cabbage, ground beef, white rice, tomato sauce & simple seasonings.

Check out this recipe

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What To Serve With Twice Baked Potatoes (30+ Tasty Ideas!) - Lauren's Latest (32)

Dinner Rolls

These classicDinner Rollsare sure to be the best sidekick to any holiday or family dinner. Soft, light and pillowy.

Check out this recipe

Whether you stick to the classics or venture into new flavor territories, these spuds play well with a variety of dishes. Pair them with chicken, steak, vibrant salads, or hearty soups—the options are as endless as your creativity.

If you make these recipes, I would really appreciate it if you wouldgive them a star rating and leave your review in the comments! If you have a picture of your finished dish, post it on Instagram using the hashtag #laurenslatest and tagging me @laurens_latest.

What To Serve With Twice Baked Potatoes (30+ Tasty Ideas!) - Lauren's Latest (2024)

FAQs

What to serve with twice-baked potatoes? ›

Serving Suggestions

Twice baked potatoes are the perfect side dish to almost any meal and they are always a hit during the holidays. You will often find them on the menu at Easter and Christmas time. You can serve them along side ham, chicken, fish, steak, soup, or salad! The options are endless.

What to serve on a baked potato? ›

26 Topping Ideas To Load Up Your Baked Potato With
  1. 01 of 26. Bacon. Caitlin Bensel; Food Stylist: Torie Cox. ...
  2. 02 of 26. Chili. Caitlin Bensel; Food Styling: Torie Cox. ...
  3. 03 of 26. Grated Cheese. ...
  4. 04 of 26. Shredded Chicken. ...
  5. 05 of 26. Cowboy Butter. ...
  6. 06 of 26. No-Cook Toppings. ...
  7. 07 of 26. Sour Cream. ...
  8. 08 of 26. Pimiento Cheese.

What is the best way to heat up a twice baked potato? ›

How to Reheat Twice-Baked Potatoes. Reheat by baking the potatoes in an oven preheated to 350 degree F for 15 to 20 minutes or in the microwave (covered with a damp paper towel) for 2 to 3 minutes.

Are twice cooked potatoes good for you? ›

The Role of Resistant Starch in Promoting Gut Health

Double cooking involves cooking potatoes first, then cooling them, and then cooking them again. This process increases the amount of resistant starch in the potatoes, making them easier to digest and improving their nutritional value.

Is a baked potato enough for dinner? ›

Russet potatoes are very filling, and one potato has just 168 calories. So, if you are careful about the toppings, a baked potato dinner even when served with a salad or vegetable side dish is a very low caloric meal. That got my wheels turning on how many different ways I could make healthy baked potatoes.

What meat goes well with baked potatoes? ›

What Main Dish Goes With Roasted Potatoes:
  • Grilled Steak. Sometimes, you simply can't beat the classics. ...
  • Harissa & Citrus Roast Chicken. ...
  • 15-Minute Grilled Salmon. ...
  • Pork Tenderloin. ...
  • Classic Meatloaf. ...
  • Kafta Kebab. ...
  • Baked Cod. ...
  • Beef Stew.
Jul 24, 2023

Which side of the aluminum foil do I use for baked potatoes? ›

A potato will cook faster if the shiny side of the aluminum foil is touching the potato than if the dull side is touching the potato.

How many baked potatoes per person? ›

For a big spread with lots of side dishes, you'll want to have about four ounces (125 grams) of potato (that's precooked weight) per person. If you're serving fewer sides, you can up it to about eight ounces (250 grams) per person.

Should a baked potato be wrapped? ›

NEVER BAKE POTATOES IN FOIL.

Foil wraps will not decrease baking time, but will result in a soggy potato interior with wet skin. Wrapping a baked potato in foil after it has been baked will allow you to hold up to 45 minutes, but the best method for holding a baked potato is in a bread warming drawer.

Do you eat a baked potato with a spoon or fork? ›

A baked potato depends on what part of the potato you like. I generally scoop out the middle with a fork or a spoon and then use a knife to cut up the peel afterward, but if I eat the whole thing together, then I start with a knife and fork.

Why are my twice-baked potatoes falling apart? ›

Cook's Note. I learned the hard way not to wrap the potatoes in foil before baking. It softens the shells and they will fall apart not good! Baking them unwrapped makes the shells stronger for scooping out the potato flesh later.

Can you eat the skin of a twice baked potato? ›

The skins of twice-baked potatoes can absolutely be eaten. They are salted and crispy and are absolutely excellent to eat. In addition, there is quite a bit of nutrient in the potato skins.

What is the difference between baked potato and twice baked potato? ›

What Is the Difference Between a Baked Potato and a Twice-Baked Potato? Baked potatoes are whole potatoes (usually russet or Idaho) baked until the insides are tender and fluffy. Twice-baked potatoes take two trips into the oven. First the potatoes are baked until soft and tender on the inside.

How long can twice-baked potatoes sit out? ›

You want to be able to eat your potato without worrying if you are going to get food poisoning or botulism. Here's how you can ensure that your baked potatoes are safe to eat. DON'T let your potato sit out in the open at room temperature for over four hours regardless of whether or not it is wrapped in aluminum foil.

What to eat with loaded mashed potatoes? ›

Pork chops, meatloaf, Thanksgiving turkey and more! Mashed potatoes pair perfectly with so many delicious main dishes. Try it with one of these popular recipes for dinner tonight! Bacon Wrapped Meatloaf – because bacon meatloaf + bacon mashed potatoes = the ultimate comfort food dinner!

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