Easy Chai Tea Latte Recipe with Tea Bags (2024)

This homemade chai tea latte recipe could not be easier to put together. Made with black tea bags full of warming chai spices, this latte is the perfect creamy blend of sweet and spice.

Easy Chai Tea Latte Recipe with Tea Bags (1)
Jump to Recipe

Easy Chai Tea Latte

This incredibly easy chai tea latte recipe shows you how to make a quick chai latte using tea bags—bursting with all the cozy chai flavors we love.

A chai tea latte is a tasty combination of creamy, steamed milk and black tea infused with warming spices, like cinnamon, ginger, nutmeg and clove. For sweetness, sugar or honey is added to this delightful spiced tea drink.

The mingling of sugar and spice are what give a chai latte its distinct flavor.

And the black tea is what provides caffeine.

With so much going on in a chai tea latte, you might think it’s difficult to make. But making a chai latte is actually quite simple, especially when beginning with chai tea bags.

Easy Chai Tea Latte Recipe with Tea Bags (2)

Why You’ll Love this Chai Latte

  • Quick & Easy: Making a Chai Tea Latte at home only takes minutes to steep and is simple to do with just three ingredients: chai tea bags, steamed milk and sweetener.
  • Fewer Calories: Chai tea bags are calorie-free, which means you have total control over how much sweetener you add to the latte. Compared to a chai latte made with ready-made chai black tea concentrate, this may be a real calorie saver.
  • Inexpensive: Making a latte with tea bags is cheap compared to coffee shop prices. For instance, you can buy an entire package of chai infused black tea bags for about the same price as a single Starbucks chai drink.
Easy Chai Tea Latte Recipe with Tea Bags (3)

Chai Latte with Tea Bags Recipe

This recipe has just 4 simple ingredients and takes about 5 minutes to make.

Ingredients

  • Chai Tea Bags
  • Hot Water
  • Milk
  • Sugar or Other Sweetener
Easy Chai Tea Latte Recipe with Tea Bags (4)

Chai Tea Bags: The chai tea bag you pick is what will make or break the taste of this homemade latte. Different brands infuse the tea with different spices and flavors, so take a look at the ingredients.

One of my favorites is Harney & Sons chai sachets, which are pyramid shaped tea bags filled with loose tea. This particular blend contains black tea from India, cardamom seeds, cinnamon, nutmeg, cloves, and natural cardamom and vanilla flavors.

It also comes in less expensive tea bags.

Hot Water: For the best tasting tea, steep the tea bags in filtered water that’s been brought to a boil.

If you make a lot of tea and coffee at home, a Brita water filter pitcher is worth getting.

Steamed Milk: Pick a milk that steams into a creamy consistency. I always use 2% or whole milk for lattes.

The fat is what creates the silky microfoam texture.

If you choose a plant-based milk, get the barista-edition. They’re designed to foam up for lattes and other hot beverages.

Sweetener: Use a sweetener of your choice to balance the spicy chai.

Sugar, honey or maple syrup are often used in chai, but you can also use an artificial sweetener, if desired.

Instructions

  1. Make chai concentrate by steeping tea bags in hot water. To make double-strength tea for a latte, use 2 tea bags per cup of water and the recommended steep time on the tea bag package.
  2. Sweeten the chai. Stir in sugar, honey, maple syrup or a sweetener of your choice into the hot tea until fully dissolved.
  3. Steam milk and pour into chai to make a latte. Steam milk to 140-160 °F and pour the milk and foam into the tea. Dust the chai latte with cinnamon or nutmeg, if desired.

That’s all there is to it. I told you this was the easiest chai latte recipe!

Detailed recipe and instructions are in recipe card at bottom of post.

Easy Chai Tea Latte Recipe with Tea Bags (5)
Easy Chai Tea Latte Recipe with Tea Bags (6)
Easy Chai Tea Latte Recipe with Tea Bags (7)
Easy Chai Tea Latte Recipe with Tea Bags (8)
Easy Chai Tea Latte Recipe with Tea Bags (9)

Recipe Notes

Steep tea bags in filtered water. For the best-tasting chai latte, steep the tea bags in filtered water, free of impurities.

Don’t oversteep the chai tea bags. Steeping black tea beyond 5 minutes brings out the tannins along with a bitter taste. For stronger flavor, use more tea bags, not more steeping time!

For the sweetest milk, steam it to no more than 160 °F. Steam milk to its sweet spot, but don’t exceed it or the milk becomes scalded.

Add a splash of vanilla for an easy vanilla chai latte. A vanilla chai latte is a popular Starbucks chai customization. To make one, just add a little vanilla extract to this recipe or use vanilla syrup as your sweetener.

Brew extra chai concentrate to make iced chai lattes later. To make an iced chai tea latte in an instant, brew a large batch of chai tea concentrate with tea bags and refrigerate it.

How Long to Steep Chai Tea Bags

Steep time matters when it comes to black tea.

Steep too long and the tea becomes bitter; steep too little and the tea won’t have a robust flavor.

The best rule of thumb to make black tea properly is to steep the tea bags for 3-5 minutes using boiling water.

Read your tea bag package for specific recommendations.

Easy Chai Tea Latte Recipe with Tea Bags (10)

How to Froth Milk for a Tea Latte

Steaming milk for a latte to 140-160 °F brings out the natural sweetness in dairy milk.

In addition, the steaming process creates a layer of frothy microfoam. This is what gives a latte its creamy texture.

There are three basic ways to steam milk for a latte.

  1. Steam wand on an espresso machine. This is my favorite method. First, air is injected into the milk, creating a silky froth. Then the milk is steamed to temperature.
  2. Electric milk frother. The best electric milk frothers for lattes, have an adjustable temperature setting and hold enough milk for a latte. The Breville Cafe Milk Frother has both these features. It also has a separate latte disc for creating the best texturized milk.
  3. Heat milk on stove and whisk. You can create decent steamed milk for a latte with just a stove and whisk. Monitor the milk’s temperature with an inexpensive milk thermometer and use a whisk to aerate. A handheld milk frother is another option. Just be careful because the milk is hot.

My Pick for Milk Frother

This electric milk frother is perfect for making lattes. It has a 3-cup capacity, adjustable temperature setting, and a special latte disc.

More Quick Ways to Make a Chai Latte

One of my absolute favorite tea drinks is this homemade masala chai recipe.

It’s made from scratch using toasted whole spices, loose black tea and lots of milk. However, it takes a few extra minutes to brew up.

If you’re looking for a fast way to make a chai latte beyond tea bags, then use chai black tea concentrate.

Readymade chai black tea concentrate like Tazo, is packed with intense chai flavor. You can also make homemade chai concentrate.

To make a quick latte with a sweetened chai concentrate, just warm up the chai and combine it with steamed milk.

Easy Chai Tea Latte Recipe with Tea Bags (11)

Getting a Starbucks Chai Latte with Tea Bags

Starbucks chai tea drinks are made with already-brewed, pre-sweetened chai concentrate.

If you want to order a skinny Starbucks chai latte made with tea bags (and fewer calories), you’re in luck.

Starbucks has chai tea bags. Here’s a look at every Starbucks tea sachet offered, including the chai blend.

Just like a Starbucks London Fog tea latte made with earl grey tea bags, it will take a few minutes to brew a tea bag chai tea latte—but it’s entirely possible to get!

More Delicious Chai Recipes

  • Starbucks Dirty Chai Latte Recipe
  • Homemade Starbucks Iced Chai Latte with Vanilla Sweet Cream Cold Foam
  • Homemade Iced Chai Tea Latte with Pumpkin Cold Foam
  • Homemade Chai Concentrate

Want to save this recipe to make later?
PIN it to your Pinterest board!

Easy Chai Tea Latte Recipe with Tea Bags (12)

Easy Chai Tea Latte (with tea bags)

Yield: 16 ounces

Prep Time: 6 minutes

Total Time: 6 minutes

Make a quick chai tea latte with tea bags in minutes with this easy homemade chai latte recipe. Simply brew a mug of strong tea using your favorite chai infused black tea bags and combine with frothy milk. Here's everything you need to know to make a perfectly sweet and spicy chai latte.

Ingredients

  • 2 chai tea bags
  • 1 cup water
  • 3/4 cup milk
  • 1-2 teaspoons sugar, or sweeten as desired
  • ground cinnamon, to garnish

Instructions

  1. Place both tea bags in a single mug. Pour boiling water over the chai tea bags and steep for 3-5 minutes.
  2. While the tea is brewing, steam the milk to a creamy consistency.
  3. When the tea is finished steeping, remove and discard the tea bags. Stir the sugar or preferred sweetener into the tea until dissolved.
  4. Combine the steamed milk and foam with the chai tea. To complete the latte, sprinkle ground cinnamon or nutmeg on top, if desired.

Did you make this recipe?

Please leave a comment on the blog or share a photo on Pinterest

Easy Chai Tea Latte Recipe with Tea Bags (18)
Easy Chai Tea Latte Recipe with Tea Bags (2024)

FAQs

Can I put a chai tea bag in milk? ›

Remove tea bag and stir in milk and honey or sugar. Allow the chai to just return to a boil, then pour into a mug and serve. Note that if you let chai sit for too long, it will form a "skin." This is normal, but if you'd rather not have it, periodically stir your chai while you enjoy it.

How long do you leave chai tea in a bag? ›

Recommended Brew Times
  1. Black Tea | 100°c | 3-5 minutes.
  2. Chai Tea | 100ºc | 3-5minutes.
  3. Green Tea | 80ºc | 2 minutes.
  4. Herbal Tea | 100ºc | 3-4 minutes.
  5. Red Tea | 100ºc | 3-4 minutes.
  6. Oolong Tea | 80ºc | 2-3 minutes.
  7. White Tea | 80ºc | 1-2 minutes.
  8. Cold Brewed Iced Tea | 15ºc | 3-5 minutes.

How do you add chai tea bag to coffee? ›

Directions
  1. Brew 1 L'OR Profondo Lungo Espresso capsule; set aside.
  2. Pour boiling water into glass.
  3. Add tea bag and let it steep for 5 minutes.
  4. Add honey and mix well to incorporate.
  5. Pour in espresso, followed by steamed milk.
  6. Optional: Garnish with ground cinnamon and star anise.

What kind of tea is used in chai tea latte? ›

Traditional chai tea lattes are made with black tea and hot milk (any kind of milk will suffice), but there are many other versions of this drink that include other toppings and spices, including: Adrak Chai: Tea, milk, and ginger. Saunf Wali Chai: Tea, milk, and fennel seeds.

Does chai tea taste better with milk or water? ›

For a traditional chai, recipes typically call for around 1.5-2 teaspoons of chai blend per mug and then steeped in one-part milk to 2-4 parts water. Some prefer to steep the tea in water and add the milk after. For a stronger chai taste, you can skip the milk entirely.

Is chai tea just tea with milk? ›

There are regional variations, too: in Kashmir, people will sometimes use green tea instead of black tea, and almonds are often added. In Bhopal, chai might have a pinch of salt in it. For the most part, however, the basic components of chai are the same: tea, milk, spices, and sweetener.

Can you put a tea bag in tea too long? ›

Leaving the tea bag in the teacup while you drink it comes along with a tea that tastes more bitter the longer the bag stays in the water.

Can too much chai tea be bad? ›

Additionally, it's important to note that chai tea contains caffeine, which some people can be sensitive to (32, 33 ). When consumed in excess, caffeine may cause a variety of unpleasant effects, including anxiety, migraines, high blood pressure and poor sleep.

What brand of chai does Starbucks use? ›

Tazo Chai Concentrate (Starbucks brand)

This is the tea that Starbucks uses for its tea lattes and other beverages. Starbucks uses a special (and more concentrated) version of the Tazo Chai Concentrate that is not sold commercially.

What is a dirty hippie coffee? ›

A dirty hippie is chai latte with a shot of espresso, while an affogato is a traditional Italian dessert of espresso poured over a scoop of ice-cream.

How do coffee shops make their chai lattes? ›

Most cafes that offer chai lattes don't actually brew the tea themselves, they make them by adding powdered tea to steamed milk. There's nothing wrong with this method.

What does Starbucks add to their chai tea? ›

What's included. Black tea infused with cinnamon, clove, and other warming spices are combined with milk and ice for the perfect balance of sweet and spicy.

What is the difference between a chai latte and a chai tea latte? ›

Chai latte is generally sweeter and creamier due to the higher amount of steamed milk and the use of sweeteners. Chai tea can be perceived as more traditional, while chai latte is a Westernized version of the original spiced tea. Chai latte may also be served cold, whereas chai tea is primarily enjoyed hot.

Is there a difference between chai tea and chai tea latte? ›

Chai Tea vs Chai Latte – The difference

Chai tea is a loose-leaf style tea brewed in hot milk, usually with some honey or sugar to sweeten it up. While Chai lattes are often made with either a soluble powder or a syrup imitating a chai flavor. Chai latte is a lot sweeter than chai tea.

Is Starbucks chai latte real chai? ›

While the Starbucks version may capture some of the aromatic essence of chai, it does not provide the complexity and depth of flavor found in traditional chai. The use of a standardized concentrate overlooks the variations in spice blends and preparation methods that contribute to the richness of authentic chai.

Can you mix tea bags with milk? ›

Remove the teabag and pour in a dash of milk. Note: milk should act as a flavor-enhancer, so you only need enough to add creaminess. Too much milk will mask the taste of the tea. Judge it by the change color as you add the milk and aim for an even shade - a very pale brown means you've probably poured in too much.

Can you use tea bags for milk tea? ›

To make sure your iced milk tea is packed with flavor, use two tea bags or 2 tablespoons of loose leaf tea for every 8 ounces of water.

Should you put milk in with tea bag? ›

When using tea bags, let the tea fully infuse the water first before adding your milk. On the other hand if you're using loose leaf tea, the tea will already have brewed in the pot and so adding a dash of milk to your tea cup first won't impact the infusion and “steeping time”.

Can I put a tea bag in cold milk? ›

Keep in mind though, steeping tea in cold milk will give a gentler flavor than steeping tea in cold water and you will need to steep it longer than just overnight. You can use any milk you want, but we recommend milk with a neutral flavor such as cow's milk or cashew plant-based milk.

Top Articles
Latest Posts
Article information

Author: Dan Stracke

Last Updated:

Views: 5964

Rating: 4.2 / 5 (43 voted)

Reviews: 90% of readers found this page helpful

Author information

Name: Dan Stracke

Birthday: 1992-08-25

Address: 2253 Brown Springs, East Alla, OH 38634-0309

Phone: +398735162064

Job: Investor Government Associate

Hobby: Shopping, LARPing, Scrapbooking, Surfing, Slacklining, Dance, Glassblowing

Introduction: My name is Dan Stracke, I am a homely, gleaming, glamorous, inquisitive, homely, gorgeous, light person who loves writing and wants to share my knowledge and understanding with you.